Today in Health and Fashion

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Came across two very interesting articles today.  This one is about fashion and recycling clothes. Apparently a machine/sorter is in the works that would be able to take those discarded clothes you either throw away or give to charity and sort them by fiber so that they can be shredded and rewoven into new fabric. The article also gives some very good statistics about the inherent waste in the fashion industry.

Here’s my question – why aren’t more people trying to embrace sustainability? From where I am sitting, this is a problem that is just waiting for some creativity and innovation. New jobs, cleaner communities, healthier workers, I mean why are people fighting this? It is so ripe with opportunity. We have the technology to put men (and women) in space, why can’t we figure out a viable economic solution to the problems that are rampant in the fashion industry? Or in any unsustainable industry. for that matter.

Thanks to facebook, I saw another article today about the link between heart disease and our current diet. Read it here. I’ve overhauled my diet a lot over the past year. I rarely eat processed food. Most of my food is fresh and homemade (the closest I come to process food is my yogurt – although I must confess to a rather long stretch of eating Amy’s Broccoli and Cheese pot pies – YUM). I’m enjoying my food, I’m enjoying cooking my food and I don’t crave sweets and I even use less salt (I was a saltaholic). For me a treat is fresh, seasonal fruit or adding dates to my morning oatmeal. Anyway, it will be interesting to see in the coming years how this all plays out with big agribusiness.

 

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